Appetizers
🍴 Chef’s Choice Tray-Passed Hors d’Oeuvres – A rotating selection of flavorful starters such as spanakopita and franks en croute.

Salad
🥗 Fresh Garden Salad – Crisp greens with tomatoes, cucumbers, and shredded carrots, served with two dressing options tableside.

Entrée Selections (choose one)
🍗 Tuscan Chicken – Tender chicken breast in a rich red wine demi-glace with herbs and mushrooms, served with garlic mashed potatoes and fresh vegetables.
🐟 Grilled Fillet of Salmon – Perfectly grilled salmon topped with a silky lemon beurre blanc, served with garlic mashed potatoes and fresh vegetables.
🌱 Penne Pasta à la Verdura (Vegetarian/Vegan) – Penne pasta in a classic marinara sauce, paired with grilled seasonal vegetables.

Dessert
🍰 Chef’s Choice Dessert – A sweet finale prepared fresh by our pastry chef.

Beverages
Iced water, iced tea, coffee, and hot tea service.