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Menu Choices

Tray-Passed Hors d’Oeuvres*

Domestic & Imported Cheese Display with Mustard, Mini Baguettes, and Table Crackers


Fresh Garden Salad
with Ranch or Balsamic Dressings

Entrée Selections

Sauteed Chicken Scallopine
served with a Marsala wine sauce & potatoes and seasonal vegetables.

Chipotle Glaze Fresh Catch of the Day

Mango pineapple salsa served with rice pilaf and sautéed vegetables

Chef's Pasta Selection of the Day


Chef's Choice

Included Beverages

Iced Tea, Hot Tea & Coffee with Free Refills
Other beverages and libations available for a nominal fee

Please note any dietary requirements when placing order.
*Hors d’oeuvre and dessert availability subject to change without notice.