Tray-Passed Hors d’Oeuvres*
served with ranch and vinaigrette
Seared Chicken Breast
with Potato gnocchi Herb sautéed French green beans Creamy sundried tomato Rosa sauce
Sauteed Cajun Catch of the Day
served with a vegetable medly and curry rice
Creamy vegetable risotto
with zucchini, yellow squash, onion, red peppers, spinach, tomatoes and asparagus
Iced Tea & Coffee with Free Refills
Other beverages and libations available for a nominal fee
Please note any dietary requirements when placing order.
*Hors d’oeuvre and dessert availability subject to change without notice.