Tray-Passed Hors d’Oeuvres*
diced poached pears, candied nuts, blue cheese, cider vinaigrette
Herb Roasted Chicken
Mashed Potatoes, olive and tomato relish, pan jus, seasonal vegetable
Crab and Shrimp Stuffed Sole
Mashed Potatoes, olive and tomato relish, light cream sauce, seasonal vegetables
light herb cream sauce, olive and tomato relish, parm reggiano, toasted hazelnuts
with pretzel crust
Coffee, Tea, And Other Libations Available
ATM available on site for cash bar
Please note any dietary requirements when placing order.
*Hors d’oeuvre and dessert availability subject to change without notice.