Tray-Passed Hors d'Oeuvres*
Classic Tomato Bruschetta
Pecan Crusted Zucchini Bites
with maple creme fraiche
Farmer's Market Salad
mixed greens, diced tomatoes, sliced cucumbers and shredded carrots served with white balsamic or ranch dressing and an assortment of Artisan dinner rolls
**NEW MENU SELECTIONS** - STARTING JANUARY 6TH, 2018!
Lemon Thyme Chicken
pan seared with the lemon thyme jus. served with garlic mashed potatoes and seasonal vegetable
Parmesan Crusted Tilapia
topped with a white wine butter sauce. served with garlic mashed potatoes and seasonal vegetable
filled with Italian buffalo mozzarella and tossed in a tomato cream sauce; topped with fresh basil and parmesan
New York Cheesecake
with chocolate shavings and caramel drizzle
Starbucks Coffee, Iced and Hot Tea from Tazo Teas
Other beverages and libations available for a nominal fee
Please note any dietary requirements when placing order.
*Hors d'oeuvre and dessert availability subject to change without notice.