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Menu Choices

Tray-Passed Hors d'Oeuvres*

Classic Tomato Bruschetta

Pecan Crusted Zucchini Bites
with maple creme fraiche


Farmer's Market Salad
mixed greens, diced tomatoes, sliced cucumbers and shredded carrots served with balsamic vinaigrette or ranch dressing and an assortment of Artisan dinner rolls

Entrée Selections

Chicken Marsala
mushroom-wine reduction sauce, garlic mashed potatoes and seasonal vegetable

Parmesan Crusted Tilapia
topped with a white wine butter sauce. served with garlic mashed potatoes and seasonal vegetable

Vegetarian Ravioli
filled with Italian buffalo mozzarella and tossed in a tomato cream sauce; topped with fresh basil and parmesan


New York Cheesecake
with chocolate shavings and caramel drizzle

Included Beverages

Starbucks Coffee, Iced and Hot Tea from Tazo Teas
Other beverages and libations available for a nominal fee

Please note any dietary requirements when placing order.
*Hors d'oeuvre and dessert availability subject to change without notice.