Menu

 
Dinner Fare

 

Pain Et Viande Fromage

Salad

Organic Baby Green Salad
Baby field greens, watermelon relish, English cucumber in a Balsamic Vinaigrette

Entrée Selections

Roasted Chicken Breast
Sauteed in a lemon butter sauce served with garlic mashed potatoes and fresh seasonal vegetables

Grilled Salmon
with salsa verde served with garlic mashed potatoes and fresh seasonal vegetables

Pasta Primavera
Fresh trofie pasta (house made) with Julienne zucchini, yellow squash, wild mushrooms, baby spinach, Kalamata olives tossed in a light tomato sauce, side of Parmesan

Dessert*

Tiramisu

Included Beverages

Iced tea and coffee with free refills included.


Please note any dietary requirements when placing order.
*Hors d’oeuvre and dessert availability subject to change without notice.

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