Menu’s

Downtown San Diego Show
Hors d’Oeuvres*

Organic Baby Green Salad
Baby field greens, sliced cucumber, cherry tomatoes,
Sheered carrots and choice of dressing

Entrée Selections
Pan Seared Chicken Breast
In a sage, rosemary Marsala wine sauce
Served with mashed potatoes and fresh seasonal vegetables
Grilled Catch of the Day
With mango pineapple relish
Served with rice pilaf and mixed seasonal vegetables
Pasta Primavera
Fresh seasonal vegetables over fettuccine
Tossed in an alfredo sauce

Dessert*
Chocolate Cake

Beverages
Beverages, coffee, tea and libations available for nominal fee
(ATM available on site for cash bar)
Please note any dietary requirements when placing order.
*Hors d’oeuvre and dessert availability subject to change without notice.

