Tray Passed Hors D’oeuvres

Grilled Bruschetta with Fresh Tomato
Garlic and Basil

Fresh Seasonal Fruit and
Berry Skewers

Mini Vegetable Spring Rolls


Salad

Mixed Baby Green Salad

Entree*
(Please select one)

Baked Atlantic Salmon
Served with a lite and fresh dill Hollandaise sauce
Grilled Mixed Vegetables and Garlic mashed potatoes

Beef Tri Tip
Served with a cabernet and mushroom demi-glace sauce
Grilled mixed vegetables and roasted herb red potatoes

Chicken Wellington
Served with a fire-roasted bell pepper cream sauce,
grilled mixed vegetables and herb red potatoes

Sicillian Lasagna (vegetarian)
topped with a lite marinara sauce