Tray-Passed Hors d'Oeuvres*
Teriyaki Beef Kabob
Bruschetta
Southwestern Pinwheels
Salad
Mixed Garden Greens with Fresh Vegetables
Entrée Selections
Grilled New York Strip
with green peppercorn sauce,
garlic mashed potatoes and seasonal vegetables
Chicken Florentine
stuffed with spinach and cheese in a lemon veloute sauce,
with garlic mashed potatoes and seasonal vegetables
Greek Halibut
with feta cheese, kalamata, and a confetti of red and yellow peppers,
garlic mashed potatoes and seasonal vegetables
Garden Pasta
with fresh seasonal vegetables in a classic alfredo sauce
Dessert Selections
Chocolate Cake
Cheesecake
Included Beverages
Coffee with Free Refills
(other beverages and libations available for nominal fee)
Please note any dietary requirements when placing order.
*Hors d'oeuvre availability subject to change without notice.
